|You gave us great instructions, Dr London! |
The egg is in some water in the photo just to protect it on its visit to school!
- get an uncooked egg
- put it in a jar
- cover the egg with vinegar so that it goes over the top of the egg (any kind of vinegar)
- put the lid on
- leave it for 3 days
- now you can gently rub the shell off...and now you have a 'shell-less egg'!
London also told us that if you hold the egg a little bit above the bench, you can make it bounce too!